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General Information
- Category: Flip
- Occasion: after-dinner; forenoon
- Season: ganzjährig
- Flavor: halb süß
Ingredients (alcoholic)
- 2 cl Cointreau
- 2 cl Armagnac
- Champagner
Ingredients (non-alcoholic)
- 1 Ei(er) (gelb)
- 1 Barlöffel Honig
Preparation
- Preparation: Shaker
- Glass: Champagner, Tulpe
