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General Information
- Category: Cocktail
- Occasion: Before-Dinner
- Season: ganzjährig
- Flavor: halb herb
Ingredients (alcoholic)
- 3 cl Gin (Dry)
- 1,5 cl Vermouth (Bianco)
- 1,5 cl Vermouth (Dry)
- 1 Dash Absinth
Ingredients (non-alcoholic)
- 3 cl Orangensaft
Preparation
- Preparation: Shaker
- Glass: Cocktail
