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General Information
- Category: Cocktail
- Occasion: Before-Dinner
- Season: ganzjährig
- Flavor: halb herb
Ingredients (alcoholic)
- 2 cl Allasch
- 2 cl Vermouth (Rosso)
- 4 Dash Absinth
- 1 Dash Orangenbitter
- 1 Dash Anisette
Ingredients (non-alcoholic)
- 2 Dash Läuterzucker
Set
- 1 Zitronenzeste
Preparation
- Preparation: Rührglas
- Glass: Cocktail, spitz
